Garlic Parmesan Zucchini and Tomato Bake

Ingredients

• 2 large or 2.5 lbs. zucchini, cut into quarters

• 10 oz. grape tomatoes, cut in halves or 2 large tomatoes, diced

• 7 garlic cloves, crushed

• 1/2 cup Parmesan Cheese, shredded

• 1 tsp basil/thyme/oregano, dried

• 3/4 tsp salt

• 1/2 tsp...