The Secret Lives of Fish in the St. Lawrence River (and Beyond)

On Wednesday, April 6th at 7 pm the Canada Research Chair in Fish Ecology & Conservation Physiology, Dr. Steven J. Cooke will be the special guest of Science and Nature on Tap at Schnitzel’s. One of Canada’s foremost fish scientists, Dr. Cooke is the Director of the Institute of Environmental Science at Carleton University.

This special edition of Science & Nature on Tap will focus on the many mysteries surrounding fish in their underwater world revealed by the use of electronic tags. These identifiers can either transmit data or store it for later retrieval. This free session, hosted by the St. Lawrence Institute of Environmental Sciences, is held at Schnitzels European Flavours but space is limited. For more information or to reserve a seat please call (613) 936-6620 (ext. 229) or e-mail [email protected] or visit the River Institute website at http://www.riverinstitute.ca.