Pumpkin Bundt Cake

INGREDIENTS

1 box yellow cake mix (18-1/4 oz.)

1 box butterscotch pudding (3.4 oz)

¼ cup vegetable oil

¼ cup water

1 cup canned pumpkin

2 tsp. pumpkin pie spice

4 eggs

powdered sugar or whipped cream for serving

DIRECTIONS:

1. In a large mixing bowl,...